China Grill at Hard Rock Hotel Chicago, under the direction of renowned restaurateur Jeffrey Chodorow, features stylish, pan-cultural cuisine served in a high-energy atmosphere. Its colorful interior, vaulted ceilings, and dynamic bar make for an unforgettable dining experience. 

Guests may dine alfresco on the China Grill’s Michigan Avenue patio (open April through September), which is ideal for people-watching during the day and enjoying Windy City breezes on warm summer nights. 

Chef Cliff Ostrowski’s artistically-created dishes, which include favorites such as Lobster Pancakes, Curry Miso Black Cod, and Grilled Szechuan Beef, are sure to exceed the expectations of even the most refined palates.

No meal would be complete without trying one of China Grill’s hand-crafted cocktails. Check out the Ginger Pear Saketini, Orange Blossom Mojito, or one of China Grill’s many other specialty cocktails. Unwind in China Grill’s Globe Bar with $7 drink specials all day everyday, and complimentary passed hors d’oeuvres from 5:30 to 7:30 p.m. 

In addition to being served in the alluring and exotic traditional setting, China Grill’s internationally inspired cuisine is provided via in-room dining for guests who choose to partake in the comfort and privacy of their guestroom or suite. 

Chicago Social Magazine Says:

“China Grill has the chops to back up its now-legendary hype with an inventive menu of global fusion that is gorgeously presented and served in portions so large, they’re meant to be shared.”